Creamy veggie pasta

This meal is really quick and easy for that busy night when you dont start dinner until 6:30. Yeah we have a lot of those at our house.

Ingredients

1 package of pasta (your choice, anything works)

2 yellow squash

2 zucchini

1/4 white onion

2 garlic cloves

1 can diced tomatoes

White cooking wine

Heavy cream

butter

Put pasta on to boil

Sautee onions and garlic in 2 tblsp of olive oil on medium to low heat. Add the zucchini and squash. Add 2 tblsp of butter. I like the zucchini and squash to be a little crunchy still. Cook to your preference. Add the can of tomatoes with the juice. Let simmer. Add 1/4 of cooking wine to give it a good flavor. Add heavy cream right before serving. Use half of the half pint container. Once pasta is done add to the sauce and mix together. 

Perfectly, delicious, easy meal!!!